Technical Specification:  
| Model :  YCW-06S
| Overall dimension (±10mm) :  690 x 450 x 460mm approx.
| Basket dimension (±5mm) : 140 x 90 x 250mm
| Maximum capacity : 6 or 8 bags, 250ml ~ 500ml each
| Gross weight : 31 kg
| Shaking stroke : 20mm reciprocal per cycle
| Shaking speed : Fixed at 80 ~ 100 rpm
| Defrost temperature : 34ºC ~ 37ºC
| Defrost time : 15 ~ 20 minutes from the 36.5ºC
| Ambient temperature range : 15ºC ~ 32ºC (Do not exceed 37ºC)
| Working range : Ambient ~ 49ºC
| Temperature accuracy : ±0.1ºC at 36.5ºC
| Temperature stability : ±0.1ºC at 36.5ºC
| Temperature resolution  : 0.1ºC
| Timer : Digital 99 minutes adjustable
| Temperature control : PID
| Temperature sensor : PT-100
| Water circulation : Yes, water stirrer
| Water drain : Yes,
| Overheat alarm : Yes, alarm + cutout
| Sensor error alarm : Yes alarm (Er 2)
| Double safety device : Relay to shut out when overheating
| Low water level alarm : Yes alarm (Er 1)
| Heating element : 1000W. Stainless steel sheathed,
| Power source : 115V/60 Hz, or 230V/50Hz;
| Standard accessory : Gable Lid, Basket x6, Safety Bag x10